A Library Built for
Action and Inspiration

Every recipe on this platform was developed with
and for chefs, tested for flavour, simplicity, and
operational ease. Whether you’re creating a seasonal
special or reshaping your all-day dining menu, this is
your go-to source for inspiration and execution.

Plant-forward salad platter

You’ll find recipes curated in partnership with the Culinary Institute of America (CIA), aligned with Accor’s Good Food Policy, and flexible enough to work across brands, segments, and regions.

Tomatoes in hand

More than 50 Plant-Forward recipes sorted, structured, and ready to serve.

Find What You Need, Fast

Use the filters below to explore the recipe catalogue by meal, occasion, product, or dietary need.
Each recipe includes guest-facing descriptors, nutritional icons, prep instructions, and substitution tips.

Each Recipe Includes

Recipe detail: guest-facing description

Guest-facing description (flavour, wellness benefit)

Recipe detail: key product highlights

Step-by-step prep instructions

Diet type, allergens, course, segment

Recipe detail: seasonal adaptation tips

Local adaptation tips

Recipe detail: plated inspiration

Build a Menu, Launch a Ritual, Train a Team

This platform is designed to help you in every scenario.
Here’s how teams across Accor are using the recipes:

Creating seasonal rotations or localised menu sets

Launching Plant-Forward lunch bowls in midscale brands

Enhancing IRD or MICE menus with low-impact dishes

Showcasing “hero” dishes with guest storytelling

Running workshops with chefs-in-training

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